APERITIVO SENZA SPRECO

APERITIVO SENZA SPRECO- image

The project APERITIVO SENZA SPRECO (APERITIF WITHOUT WASTE) aims to denounce the food waste and its consequences at global level. A packaging system was developed for extra-domestic contexts: restaurants and fashionable places. The objective is to awaken individuals and induce them to a conscious food consumption. Through graphics and the interaction mechanisms packaging-user, it is underlined the straight connection between food, water and greenhouse gas emissions, promoting a collective reflection over food wastage.


 

reported by:

Packaging Design Archive

on:

24.03.09

Credits

Country: Italy
Year: 2008
School: Politecnico di Milano, School of Design (Milan, Italy)

Course: Final Studio 2008-2009, Communication Design Bachelor Degree

Lecturers: Valeria Bucchetti, Chiara Diana

Student: Carlo De Gaetano